12 - 1 p.m. (PT)/3 - 4 p.m. (ET)
A Live & Online Broadcast
For Beyond 50's "Death & Dying" talks, listen to part 2 of an interview with co-author John W. James of The Grief Recovery Institute. You'll learn about ways to recover from all kinds of loss: death, retirement, divorce, empty nest, moving, and more. He will also explain that the 5 Stages of Grief outlined by Elisabeth Kubler-Ross is more of a myth from their experiences in working with many clients. Their handbook can guide you on the journey of self-healing.
To Hear the Live Broadcast, Click on This: Talk Shoe
**Subject to change. To join in the conversation during the live broadcast, call (724) 444-7444. When asked for the Talk Shoe ID, dial 59781#, and for the last code, press 1#. If you happen to miss any of the interviews, it is available through our archives.
of Beautiful Skin
To Hear the Past Recording, Click on This: Episode 193
To Hear the Past Recording, Click on This: Episode 192
Eat Grass-Fed & Pastured Meats
Grass-fed and pastured ruminants are leaner and lower in fat. When given grass, they absorb vital nutrients, vitamins and minerals into their flesh and bones.
As for hens raised outdoors on a natural diet of bugs, seeds, vetatation and sunlight, they have 3 - 6X more Vitamin D than hens raised in confinement. Eating two pastured eggs a day can give you from anywhere from 63-126% of the daily recommended intake of Vitamin D.
We encourage you to try the author's recipe for "Roasted Chicken with Root Vegetables" and exercise your power as a consumer to demand that grass-fed and pastured meat products be made available in your local supermarket.
To Hear the Past Recording, Click on This: Episode 191
*Tune in to Beyond 50 Radio: America's Talk Show for Baby Boomers at www.Beyond50Radio.com and sign up for our free e-newsletter.